We're in the business of supporting local and supporting people. We couldn't do this without the help of our amazing partners. We're proud to work alongside such talented brands including Steel City Pops, Trishnna Tea, Hive Honey, Fix & Fogg, Tenfold Coffee Company, With Co Cocktails, Flora Cocina, LoveWell Creative and local farmers for fruits and blends. Read more about each partner below!
We teamed up with an amazing community based organization called Jessie’s Bites that employs people with Intellectual and Developmental Disabilities. They create, bake, and package all the treats! We are honored to be able to create a dog treat that is natural & tasty while at the same time partnering with a company that creates jobs for people that otherwise wouldn’t be able work, providing a safe, fun and encouraging environment to work in!
Tenfold Coffee Company is committed to providing an elevated coffee experience for our customers by way of sustainably sourced coffees, top-tier roasting practices, and world-class education courses. We work meticulously to design our processes, farm-to-cup, to bring the full potential of each coffee for both our customers. Our greatest hope is that the work we do would give our city opportunities to connect with our partnering farmers and coffee in a meaningful way so that we might create a better, more hopeful supply chain.
What started out as a father and his four sons selling family-recipe pops at the farmer's market has developed into stores across the south. Born from a vision of sharing delicious, high-quality treats with family and friends, our gluten-free pops are made in small batches to ensure the best flavor, and are made with fresh, locally-sourced ingredients whenever possible. We constantly put on our chef's hats and thinking caps to find you the best flavors and ingredients around.
Trishnna is Sanskrit for ‘the feeling of thirst' and is associated with craving. It was our desire to bring you a product that would not only please your senses; it would also allow you to unite with the experience. In addition to using 100% USDA Organic tea, all products are ethically sourced and single origin! This is not only a sustainable business model but also creates income for women in India. Now we can trace back our teas to the exact Indian gardens they were grown in.
We started this business here in Houston with the help of our family which has been in tea business for last 40 years in India. We really care about where your cup comes from and exclusively carry high grown tea’s from the foothills of the Himalaya’s. Our sincere quest for innovation has resulted in our unique tea blends winning awards and more importantly our customers hearts.
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Hive Bee Farm is a local sustainable honey bee farm supporting Houston communities with great local honey, honeycomb and other products since 2017. Bee charmers Sandi Murray and Cyrus Nasr manage over 150 honey bee colonies across Houston and on local farms in our area. They partner with farmers to provide pollination throughout the year and in turn harvest the amazing local honey that is unique to Houston. Whether you are using honey for allergy improvement, as a healthy food or just for the sweet treat...this honey is the 'bee's knees'.
Bringing creative,plant-based, flower-forward food to your table.
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“The more I learn about edible flowers, the more I feel confident that we have a deep connection to plants and nature if we allow ourselves the time and quiet to accept it.”
By creating truly inspired floral cuisine, Bee has found a way to share her own connection to flowers to enrich and nourish the lives of those around her. Beautiful, healthy, and vibrant food featuring home-grown flowers is so uniquely satisfying - to the body as well as to the spirit. Every day with flowers, in the garden, in the kitchen.
WithCo is a better-for-you batched cocktail mix, using only fresh, flavorful ingredients and no preservatives. At WithCo, we’ve done all the prep work for you. The measuring, the muddling, the chopping. All you have to do is add ice, a splash of your favorite liquor and give it a stir.
Our floral lemonade is made with fizzy deliciousness with Dreamy notes of lavender weave through fresh-squeezed lemon and rosewater. A light and herbaceous cocktail, Bouquet is a refreshing partner to bring delight to your day with every sip.. It’s a gin lover’s essential, or the perfect finishing touch to elevate your favorite brunchtime bubbly.
Six years ago, owners Roman & Andrea started Fix & Fogg when they were expecting our first child. Previously both lawyers, they made the choice to leave behind corporate life and dedicate our time and energy into creating something meaningful, sustainable, and delicious - with the goal to sell only the best nut butters.
They began selling a range of nut butters at local markets in their home town of Wellington, New Zealand. But getting F&F to the USA - the home of peanut butter - had always been a dream! Two years ago they began sending jars from our New Zealand nut buttery to Amazon … but the US went crazy for it, and they made the leap and began making our nut butters in the States. However, living on the other side of the world, meant this was no easy task. Roman & Andrea jumped on planes and travelled all over America to figure it all out - we’ve been all over your great country everywhere from Baltimore to Austin to New York to Boulder and beyond.
We are creatives who understand business.
Knowing our clients strengths and staffing their weaknesses. Our top notch team includes creatives and business professionals who work together to bring forth engagement, growth, and goals that will be left in the dust. We create content that is not only creative and engaging but also drives ROI and increased growth for companies, something that sets us apart from your average creative.
100% Rainwater Locally Sourced from the Sky- We are the only bottled water company that does not deplete existing water reservoirs. We Use Every Single Drop From cloud to bottle- Our rainwater collection and packaging process is ZERO water wasted. Chemical Free- We use ZERO chemicals to clean our water. Filter it twice and hit it with UV light. Since we capture our rainwater before it touches the ground it never encounters PFAS and they are plastic free too! They capture & bottle rain on the rooftops of our craft beer brewery partners. This creates local jobs, additional revenue for a small business and water less traveled means a smaller carbon footprint! Richard’s is dedicated to sourcing facilities and capturing rainwater as close to our customers’ communities as possible.
We believe in the value of homemade, crafted, quality baked goods. Not only do they warm the home, but our products will definitely warm the heart. Our favorite time of day is when our first batch comes out of the oven early in the morning, and the fresh smell fills the entire street. We value locally grown, fresh ingredients made into traditional recipes that taste amazing. We like to keep it simple and emphasize taste over flash.
Healthy and nutritious pup food and pup treats proudly crafted by our inclusive team, including those with Intellectual and Developmental Disabilities (IDD).
At Jessie’s Bites, our heart is to help people, help their pups, live their best lives. In collaboration with our nutritionist, we locally handcraft human-grade pup food & treats that deliver the quality nutrients your pup needs to feel its best! Our highly inclusive environment, where all abilities are welcome, focuses on an individual’s strengths and talents to ensure we make the best pup grub around for pups in our community!
Established in 2016, KicPops is quickly becoming a staple in the Houston area, providing a healthy alternative to dessert with their delicious ice pops. Their popsicles are made with hand-picked market ingredients and no added sugars so you can taste the natural fruit. With a wide range of unique flavors, they have everyone in H-Town covered. They even have popsicles for the Happy Hour crowd: frozen boozy pops in your favorite cocktail mixes.
Cosmic Ice Cream Co. specializes in homemade ice cream and modern ice cream novelties including our Cereal Ice Cream Bar, Ice Cream Nachos, Donut Ice Cream Sandwich, and more. There are three primary areas of focus for us: treating each person with respect, cranking out top notch products made with quality ingredients and creating a clean, safe and aesthetic atmosphere for our customers and employees.
We opened our first location in the Clear Lake area of Houston in February 2021 and we’re currently under construction in Spring Branch with plans to open the Spring Branch location by December 2022.
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Founded in Austin, Texas, Rambler Sparkling Water is committed to locally and sustainably sourced drinking water. Rambler is thoughtfully crafted, double purified, remineralized and married with the perfect level of carbonation. The result is a one-of-a-kind sodium-free Texas limestone mineral blend. At Rambler, we believe that building a responsible water company starts with using sustainable sources and making them better through a sincere focus on quality filtration techniques. But we don’t stop there. Rambler is proud to partner with Texas Parks & Wildlife Foundation and American Rivers. Rambler is available at Central Market, HEB, Whole Foods, and other bars and restaurants across Texas.
The Turtlebox, initially created for personal use, emerged from a lack of durable and sufficiently loud portable speakers for outdoor activities. Other products couldn't withstand the elements or deliver sound that carried over wind, waves, and engines. Recognizing the demand among fellow adventurers, the creators embarked on a mission to develop the world's loudest and most rugged outdoor portable speaker.
Based in Houston, TX, they specialize in manufacturing the loudest truly waterproof speaker. Their collaboration with Citizens Catering enables them to provide top-notch music at your upcoming event.
Oxygenated Beverages, a trailblazer in revolutionary water technologies, introduced Oxydrate, a hyper-oxygenated drink to aid oxygenation of the body, especially during the Covid-19 pandemic. Initially, the firm's technology catered to the petroleum industry but soon found extensive biological and industrial applications. They repurposed from casual production to full-scale production of Oxydrate during the pandemic. CForce, their bottling partner, employs advanced technology to enhance oxygen retention in the water. Oxydrate's unique formula, enabled by patented surface tension reduction technology, infuses biologically available molecular dissolved oxygen, making water "wetter".
Good Boy Dog Beer is a local company making fun local non alcoholic beer for local doggies! Megan and Steve Long started Good Boy Dog Beer out of love for her own puppies and all the animals out there! Their oldest rottweiler, Rocky, is very sensitive to foods and allergies so they started creating him his own treats and managing his diet better. It helped his allergy outbreaks significantly and we just seemed to progress from there eventually starting our own line of beer for dogs.
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Experience how innovation and sustainability can go hand-in-hand as Pacha deCacao launches in Texas, introducing their new premium cacao juice drinks. The company started in Amsterdam, and by using the normally overlooked cacao fruit (a white layer around cacao beans) redefines the cacao industry by transforming 'waste into wealth.’ Cacao juice tastes different than you may think; not like chocolate but like pineapple, pear, green apples, honey, and fermented fruit. It’s nutrient-rich, particularly high in magnesium and vitamin B1, and has much less sugar than other fruit juices.
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Pacha de Cacao's mission goes beyond creating tasty drinks. It focuses on sustainability and empowering farmers in South America to have higher incomes. Now, the journey has led them to Texas, where we are happy to collaborate with the team of Citizens Truck to surprise their customers and open up this new world of flavor and impact. Join the commitment to positive change and a sweeter, more
sustainable future.
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We are a duo, passionate about baking and handcrafting fresh cinnamon rolls from scratch. We believe in the value of quality food and only source high-quality, fresh and organic ingredients. Our mission is simple: to deliver unparalleled flavor and joy in every warm bite. From classic cinnamon rolls to innovative flavor fusions, we’re always pushing the boundaries of sweet perfection!
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Thrive Juices is the culmination of a necessity to address the neglected wellness of underserved communities and the desire for nutrient rich yet palatable juices, smoothies, and food that focus on the heart, mind, body, and soul to help you THRIVE.
Thrive Juices was created by James Kelso, a health conscious, fitness enthusiast. James's story originated from humble beginnings in New Orleans, Louisiana. New Orleans while being one of the most beautiful cities, has some of the highest racial income disparities in the United States. The city and state also has one of the highest poverty rates for Black Americans. James was raised in the Magnolia projects, one of the many subsidized housing developments that once occupied large swaths of the city. He didn't grow up with healthy food options in his neighborhood, and witnessed his family and community suffer from diseases caused by unhealthy eating habits.
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As a self-made chef and boss babe, Cali has built her business, Pump&Crunch, from the ground up. She started with an idea and a dream, and now, she's living that dream every day.
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Before she became a full-time chef, she spent ten years in the fitness industry. Her passion for healthy living and good food led her to start her own meal prep business in Houston, TX, where she currently resides. She also runs a food blog and social media accounts, hosts catering events and cooking classes, manages SQRLBar production and sales all over the US, works as a private chef on weekdays, and more!
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Brent is a vegan chef who specializes in dairy-free cheeses and reimagining dairy and protein alternatives using whole food ingredients.
After discovering over a decade ago that his childhood asthma was linked to a dairy allergy, he went fully dairy free, which allowed his asthma to fully subside and he was able to throw his inhaler away. Since then, he has been on a mission to find dairy alternatives that are delicious and nutritious. This led to him developing a line of cultured, dairy-free cheeses and founding his company, Rind Culture, where he offers his services as a private chef as well as vegan caters and dairy-free foods supplier.
Brent has worked in multiple plant-based kitchens through his food career including Bloom Foods, Karuna’s Kitchen, Pat Greer’s Kitchen and, most recently, Cornrow. Brent brings his passion for contemplative living and love for plant-based foods and uses that inspiration to provide a healing and transformative experience in each dish he creates.
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